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Dhevatara Beach Hotel

Praslin Island
Land Package: (Without Air Fare)
From ₹43300 per person
3 night stay, daily breakfast , Meet & greet at the airport, Return transfers & Full day boat and bike independent tour to La digue Island
From ₹79300 per person (With Flights)
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Special offers
  • Honeymooners Package Special on 4 night
Terms & conditions apply Validity: 31 Oct 2017

Prices are for guidance and are subject to change. Please call or submit a personal quotation form for further details.

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DTS ADVANTAGE

  • A Bottle of Sparkling Wine

Overview

A new luxurious and beautiful beachfront boutique hotel on Praslin's west coast at Grand Anse, offering ten individually styed and designed Suites set around a central swimming pool, with an a la carte restaurant.

Each of the ten Suites is designed to offer a unique, natural ambience that reflects the Seychelles cultural background in its decor and style. Five of the suites overlook the ocean, the other five have a garden view. Two suites inter-connect to provide a Family Suite.

The 65m2 swimming pool (chlorine free) is set between the beach and the hotel. To one side is the hotel's a la carte restaurant The Pond, offering a mix of Mediterranean, Asian and Creole flavours. Half Board rates at Dhevatara include a 4-course set menu including a glass of wine each. For more informal dining, the hotel's Barefoot BBQ (Summer season only) provides simple tasty fare beside the beach or pool.

The Spa at Dhevatara is inspired by ancient Thai rituals and offers a range of treatments that utilise organic ingredients; treatments can also be individually tailored by one of the spa specialists.

Accommodation

10 individually-designed air-conditioned suites (50m2) each with king size (or twin) beds, ceiling fan, shower, bath, L'Occitane bathroom amenities, hairdryer, iron/ironing board, separate changing room, safe, 42" flat screen TV, DVD, Wifi access, mini bar, tea/coffee facilities, terrace/balcony. Inter-connecting suites available.

Dining

Overlooking the eclectic water garden, "The Pond," is Dhevatara's a-la-carte Signature restaurant. Our multi award winning local Executive Chef, Pat Monthy, delights his Guests through a combination of culinary traditions interpreted with ethnic savors from Mediterranean, Asian, and of course Creole flavors. His fusion cuisine is bound together with the perfumes of home grown spices, local herbs, and flowers all handpicked from the in-house spice garden.

The Lounge Bar is a tasteful and chilling open air spot where Guests can enjoy a glass of wine from the extensive selection of Dhevatara wine cellar, an exotic cocktail, a romantic dinner or a casual bite for lunch. The Lounge is the perfect conclusion to the day, from an afternoon siesta in the shade on a hammock, to an outdoor movie night, or a comfy drink underneath the stars.

Barefoot, Dhevatara's own interpretation of beachfront dining, serves simple, tasty fare in an informal atmosphere. Fresh fish and meat platters are served in a relaxed and casual spot. Our guests can put their feet in the sand or sit poolside to get a taste of local barbeque culture.

Spa

Step into the spa and enter the luxurious temple of harmony for body ,mind and spirit- an indulgent sanctuary created exclusively for your pleasure and well being the fragrance of specially blended oils, herbs and a spices fill the air ,and your body and mind immediately relax in anticipation of the exotic experience that waits.

The range of Dhevatara Seychelles, treatment is inspired by ancient Thai rituals using native herbs, species and aromatic herbs created through traditional rural method focusing on using organic ingredients. One of our spa specialists will help to choose the most beneficial therapy for you.

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